SMH Salted Egg Custard Pau
Prep Time:
8 Minutes
Serves:
4 Delightful Pieces
Bite into our distinct molten egg custard that oozes out and leaves a buttery sweet-savoury impression on your taste buds. The perfect mood-boosting food for your family and loved ones! Highly addictive too!
Ingredients
Wheat Flour, Sugar, Butter, Whole Milk Powder, Salted Egg Yolk, Evaporated Milk (E322, E339ii, E407), Shortening (E321), Dry Yeast, Lutein, Ammonium Bicarbonate and Palm Olein
*Allergen: Wheat, Dairy, Egg, Soybean
Preparation
STEAM
Remove wrapper. Steam direct in packing tray over boiling water for 6-8 minutes. Serve hot.
AIR FRY / DEEP FRY
Remove wrapper and pau paper. Air fry at 180°C for 6-8 minutes
or deep fry till golden brown.
Heating time may vary, depending on appliance used.
Do not oversteam. Do not reheat.
Consume immediately. Caution! Custard is hot!